Mojo Rojo

Mojo Rojo

Serves: 7
 
 
Dip
0 ratings
 
from Diabetes Cookbook by
 
Ingredients
Ingredients
To make Mojo Rojo, you'll need:
  • 3 large tomatoes, blanched 
  • 50g ground almonds 
  • 50ml cider vinegar 
  • 5 cloves of garlic, crushed 
  • 1 tsp. ground cumin 
  • 1 red chilli, finely chopped 
  • Olive oil to taste 
  • ¼ tsp. salt 
  • 1 tsp. freshly ground coriander

Method

  • Mix the salt, ground almonds and garlic together. 
  • Add the remaining ingredients other than the oil and mix. 
  • Then add the olive oil and mix to the consistency that you want. 
Nutritional Facts (Per Serving)
Calories 88.5 | Total fat 4g | Saturated Fat 0.4g | Carbohydrates 7.3g | Fibre 1.8g | Protein 6.1g
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